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healthy pancakes with berries recipe

High Protein Breakfast Pancakes

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Ingredients
  

  • 2 cups Large oatmeal flakes
  • 2 cups Cottage cheese One 500 gram package
  • 8 Eggs
  • 3 tsp Vanilla
  • 2 tsp Cinnamon

Instructions
 

  • Puree all ingredients in a blender and cook on a heated cast iron pan. Use Coconut oil to grease the pan.
  • Top with fresh fruit, and (a small amount of) pure maple syrup or honey.
  • Leftovers can be cooked and then frozen.  Just pop them in the toaster to warm them up for a quick, protein rich breakfast.